Prestataires touristiques > Patrimoine Artisanat Dégustation Vin (EN)
Interactive Map FRLangue Weather
_
Call us :
Avallon : +33 (0)3 86 34 14 19
Noyers-sur-Serein : +33 (0)3 86 82 66 06
Vézelay : +33 (0)3 86 33 23 69
Send e-mail
_

Ferme de l’Abbaye de la Pierre-qui-Vire

SAINT-LEGER-VAUBAN

The Abbaye de la Pierre-qui-Vire farm is situated in the heart of Burgundy, on the edge of the Morvan Parc. It is named after the hamlet where the monastry settled in 1850, next to a dolmen : La pierre qui vire. The farm keeps a herd of 80 'Brune des Alpes' cows on the monastrys' land, and the milk is used to make cheese and yogurts of outstanding quality. The farm has been using organic farming methods for over 40 years.

Ferme de l’Abbaye de la Pierre-qui-Vire

1, Huis Saint-Benoît
89630 SAINT-LEGER-VAUBAN

Equipment

    Accès PMR Animaux acceptés

    Opening

    Spoken languages

    fr

    Label

    • organic agriculture
    • Bienvenue à la ferme

    Payment methods

    • Payment cards
    • Cheques and postal orders
    • Cash